All parties deserve great snacks. This is an easy one to make and keep around for about a week or so, if it should last that long. These are vegan but not Keto or Paleo nor Gluten Free, keep that in mind for your guests and personal choices. I have also added pretzels to this at times as well as pecans.
Oyster Crackers Snack Mix
Ingredients:
16 ox. Oyster Crackers
1 pkg. Hidden Valley Ranch Dressing – dry mix
1/2 t. Garlic Salt or Powder
1 t. Dill Weed
1/2 t. Lemon Pepper- if desired – I sometimes use Dry Mustard
1/2 C. Oil
Step I
Pre-heat the oven to 250 degrees F.
Step II
Combine all spices and oil in a small bowl or measuring cup – stir well.
Step III
Place Oyster Crackers in a gallon size zip lock bag.
Step IV
Add the oil and spice mixture to the bag and shake to cover all the crackers with the oil mixture.
Step V
When all are covered place the coated crackers on a cookie sheet and into the pre-heated oven and set the timer for 20 min.
Step VI
Remove from the oven, let cool and store for up to a week in an air-tight container
Enjoy!
The Humble Home 